Giveaways, Lifestyle, Recipes

Love Sausages But Want a Healthier Option For Your Family?

Last week after many months of feeling detached and out of the blogging loop, I finally attended my first solo event since Elfin was born – and it was totally worth the wait! Today I want to talk to you about the nations favourite: sausages. Richmond have launched healthier chicken sausages and I was invited to a demonstration of how they can easily be incorporated into some of the nation’s favourite dinners.

I ventured into Soho to the Good Housekeeping Institute kitchen where I was greeted by Angellica Bell, reigning Celeb Masterchef winner. (There may also have been fizz which was not entirely unwelcome, not least because the Institute is glass-fronted and faces onto a quiet Soho street, so I felt a bit like I was in a goldfish bowl!)

Essentially, the event entailed champagne and sausages, which may seem somewhat incongruous, but for a mum who doesn’t get out much it was honestly my dream come true: indulgent bubbles with indulgent food – what’s not to love?

 

Richmond Launch Chicken Sausages

Richmond Launch Chicken Sausages - Chefs

Angellica was joined by Richmond chef, Mat Stephany, to recreate some of the nation’s favourite dishes for us – but with a twist: using their newly launched chicken sausages. Mat divulged some culinary tips and tricks (if you’re cooking with wine, add a final dash of vino a couple of minutes before removing from the heat to add those top notes back in!), and we had the opportunity to cook interactively too.

The Good Housekeeping Institute is a professional set-up, with a kitchen one end where Angellica and Mat were working their magic, and benches running the length of the room in front of them where we were able to get involved. I had a go at making baked beans from scratch which sounds simple, and it was – but you may be surprised by the number of ingredients which went into them to give them their delicious and distinctive taste!

The purpose of the event was to demonstrate the versatility of the sausages and give us some inspiration for modern twists on traditional dishes.

My favourite recipe from the day was Angellica and Mat’s take on bangers and mash: chicken sausages and tangy leek and mustard mashed potato!

Richmond Launch Chicken Sausages - Recipe

Personally, I’m a bit of a heathen and – gasp – I like my mash lumpy. So I usually make mine with finely chopped onion, fried till it’s started to caramelise; or sometimes with heated cheese stirred through it.

I wouldn’t have thought of adding leeks and mustard, but I’m confident it would go down a treat with my family and I’ll definitely be recreating it at home!

 

A Healthier, Less Sinful Sausage!

We made three of the nation’s favourite dishes and I can honestly say (I sampled them all) they were very good! In our home we limit sausages because they’re known for not being the most nutritious food choice, so I’ll definitely be looking to stock up on these healthier chicken options. And because they contain 30% less fat and 20% fewer calories than their pork counterparts, when served as part of a balanced meal you can be confident that you’re giving your family a wholesome dinner.

So you can sample their new chicken sausages for yourself, Richmond are offering you the chance to win a £25 Tesco voucher which also covers the cost of the ingredients for recreating one of their recipes!

For your chance to win simply enter below:
a Rafflecopter giveaway

What’s your favourite sausage recipe which could be made using Richmond’s new chicken sausages?

Richmond chicken sausages retail at £2.50 and are available to buy now in all major supermarkets.

Terms and conditions:

  • Giveaway will run from 15/05/2018 – 27/05/2018.
  • There is one prize to be won.
  • The prize is non-transferable and no cash alternative is offered.
  • One entry permitted per person.
  • This giveaway is open to UK entries only.
  • Entrants must be age 18 or over.
  • Data controller for the purposes of this giveaway is The Less-Refined Mind. Your details will not be used for any other purpose than selecting/informing a winner.
  • Winner’s details will be passed to Richmond, who is responsible for sending out the prize.
  • Entrants must enter using the rafflecopter widgets embedded within this blog post.
  • All entries will be checked.
  • The winner will be chosen at random from valid entries using the rafflecopter software.
  • The winner will be informed by email or on Twitter.
  • Failure to respond within one week may result in a new winner being drawn.
  • Once drawn, the winner’s name will be displayed on the rafflecopter.
  • Entry into the giveaway will be deemed as acceptance of these terms and conditions.

This is a commissioned post.

190 Comments

  1. Tracy Newton

    May 15, 2018 at 10:22 am

    A family favourite of ours. Toad In The Hole

  2. Susan lloyd

    May 15, 2018 at 10:52 am

    Sausage pasta with cheese and mushrooms would be yummy x

  3. Bruce

    May 15, 2018 at 11:02 am

    Braid sausages with gravy

  4. Barry hull

    May 15, 2018 at 11:25 am

    Chicken withsage and onion

  5. Iain Maciver

    May 15, 2018 at 11:28 am

    toad in the hole

  6. Angela Treadway

    May 15, 2018 at 11:48 am

    has to be sausage casserole! x

  7. Natalie Turner

    May 15, 2018 at 12:11 pm

    I would love to try a chicken pie with this sausage, I think it would be pretty amazing!

  8. Margaret Clarkson

    May 15, 2018 at 12:18 pm

    Toad in the Hole

  9. Ruth Ryan

    May 15, 2018 at 12:20 pm

    Sausage casserole with potatos and any veg you like

  10. Pam Gregory

    May 15, 2018 at 2:15 pm

    Sausage & omelette sandwich

  11. Tracey Hunt

    May 15, 2018 at 2:19 pm

    Sausage and mash

  12. maria hackett

    May 15, 2018 at 2:32 pm

    Sausage Carbonara. You take the meat out of the sausage skin and make 3-4 balls, add some ground pepper and add the to the pasta followed by the egg mixture.

  13. Annabel Greaves

    May 15, 2018 at 2:33 pm

    I love a delicious sausage casserole

  14. kev banham

    May 15, 2018 at 2:57 pm

    sausage pasta bake

  15. bev

    May 15, 2018 at 3:18 pm

    toad in the hole

  16. SueB

    May 15, 2018 at 3:40 pm

    Sausages cooked in Hunters Sauce topped with cheese

  17. Jane Willis

    May 15, 2018 at 4:21 pm

    Potato and sausage Hubble Bubble

  18. Michael Rattray

    May 15, 2018 at 4:55 pm

    They would be great on the bbq

  19. Shaun tutt

    May 15, 2018 at 5:07 pm

    Sausage paella!

  20. MARK THOMAS

    May 15, 2018 at 5:08 pm

    sausage and bean casserol with onions and mushrooms

  21. clair downham

    May 15, 2018 at 5:12 pm

    toad in the hole thankyou

  22. Ursula Hunt

    May 15, 2018 at 6:03 pm

    Sausage and bean pasta

  23. Joanne Darnell

    May 15, 2018 at 6:07 pm

    Bangers and mash

  24. Lorraine Mabbitt

    May 15, 2018 at 6:15 pm

    Toad in the hole

  25. Jane Ash

    May 15, 2018 at 6:17 pm

    Not really a recipe but sausage sandwiches!

  26. sarah rees

    May 15, 2018 at 6:41 pm

    toad in the hole

  27. Mark R

    May 15, 2018 at 6:41 pm

    Toad in the hole

  28. gouldie7

    May 15, 2018 at 7:20 pm

    We have sausage, cheese-topped mash and cauliflower regularly throughout the year!

  29. R Amison

    May 15, 2018 at 7:33 pm

    Serve with sweet potato mash, green vegetables and onion gravy.

  30. lozzle77

    May 15, 2018 at 7:36 pm

    sausage pasta bake

  31. ruth robinson

    May 15, 2018 at 7:45 pm

    chicken sausages sage and onion stuffing mash and veg served in a giant yorkshire pud

  32. Abigail Cullen

    May 15, 2018 at 7:55 pm

    Sausage casserole has got to be my favourite.

  33. Nicola McC

    May 15, 2018 at 8:23 pm

    Sausage stew

  34. Michelle Ferguson

    May 15, 2018 at 8:40 pm

    Has to be toad in the hole

  35. Emma

    May 15, 2018 at 8:50 pm

    Toad in the hole

  36. travellersc3

    May 15, 2018 at 8:56 pm

    Paprika sausage with peppers, mushrooms and pasta xx

  37. kayleigh watkins

    May 15, 2018 at 9:04 pm

    I love sausage casserole mash and mushy peas, it’s one of my favourite meals xxx

  38. Sara Goodman

    May 15, 2018 at 9:28 pm

    Creamy pasta with sausage and broccoli – yum!

  39. Charlie Cheung

    May 15, 2018 at 9:40 pm

    Naturally Toad in the Hole!

  40. laura stewart

    May 15, 2018 at 9:40 pm

    the classic, sausage, mash and beans x

  41. Kelly Hirst

    May 15, 2018 at 10:03 pm

    Toad in the hole although I’ll admit I’m not particularly good at cooking it

  42. aliduke79hotmailcom

    May 15, 2018 at 10:14 pm

    Toad in the hole, we have actually made this with chicken breast slices instead of sausages before, it’s great!

  43. Tee Simpson

    May 15, 2018 at 10:51 pm

    A firm fave of sausage mash and peas with gravy

  44. Carole Nott

    May 15, 2018 at 11:10 pm

    They could be made into a tasty toad in the hole

  45. Margaret Mccaffery

    May 15, 2018 at 11:44 pm

    Toad in the hole

  46. Hayley Colburn

    May 15, 2018 at 11:54 pm

    I’m not very inventive when it comes to recipe ideas, I tend to just pinch other people’s off the internet, I think they would be lovely with mash and peas and chicken gravy though

  47. Libby Alexander

    May 16, 2018 at 12:47 am

    My daughter loves sausages with cheesy mash, baked beans and peas. Simple and not that exciting – but maybe these would be a nice change. I love that they are a healthier option.

  48. Mark Mccaffery

    May 16, 2018 at 3:52 am

    Sausage with mashed potatoes.

  49. Graham Ross

    May 16, 2018 at 4:58 am

    Toad in the hole

  50. Julia Nicholls

    May 16, 2018 at 7:15 am

    I would try them on the barbecue but definitely make a cassoulet

  51. claire woods

    May 16, 2018 at 8:24 am

    Toad in the hole

  52. Juli Savage

    May 16, 2018 at 10:31 am

    Toad in Hole with mash

  53. Dale Dow

    May 16, 2018 at 12:12 pm

    Sausage stoves… potato, sausage, onion and an oxo cube, boiled until potatoes are soft, add gravy granules and baked beans and serve after a further 10 mins x

  54. Alica

    May 16, 2018 at 12:17 pm

    Sausage & butter bean stew!!

  55. Sheena Batey

    May 16, 2018 at 12:20 pm

    Sausage casserole with tomatoes and butter beans is one of our favourites for tea

  56. Gemma Clark

    May 16, 2018 at 12:48 pm

    I think they would make an awesome toad in the hole!

  57. Michelle Smith

    May 16, 2018 at 1:43 pm

    I love toad in the hole

  58. Lorna Ledger

    May 16, 2018 at 2:53 pm

    Jambalaya in a slow cooker with chicken sausage

  59. iris tilley (@iristilley51)

    May 16, 2018 at 4:06 pm

    Bangers and cheesy mash with onion gravy is our favorite.

  60. Simon C

    May 16, 2018 at 4:52 pm

    We have a regular favourite sausage casserole. Brimming with beans and veggies, and served with mash. Always goes down well. Would be interesting to try it with chicken sausages.

  61. Sarah Mccaffery

    May 16, 2018 at 5:02 pm

    Sausage casserole

  62. Iona Cornish

    May 16, 2018 at 5:08 pm

    We make a sausage and bacon pasta bake with mushrooms which would be perfect for substituting chicken sausages

  63. Andrea Fletcher

    May 16, 2018 at 5:39 pm

    We like toad in the hole.

  64. ann goody

    May 16, 2018 at 6:08 pm

    sausage and tomato casserole is a favourite in our house.

  65. Jade

    May 16, 2018 at 7:48 pm

    Toad in the hole with butterfly sausages and marmite!

  66. G Keegan

    May 16, 2018 at 8:40 pm

    Sausage and bean casserole.

  67. Rena Plumridge

    May 16, 2018 at 8:41 pm

    Toad in the hole

  68. Laura Pritchard

    May 16, 2018 at 8:52 pm

    My kids love Cowboy Pie!

  69. Judith Allen

    May 16, 2018 at 9:06 pm

    Sausage, leek and potato bake cooked with cider and a little cheese on top.

  70. Layla Thomas

    May 16, 2018 at 9:27 pm

    Sausages with honey mustard sauce and mash.

  71. Ashley Murray

    May 16, 2018 at 11:04 pm

    I love chicken sausages! My favourite thing to make with them is a creamy risotto with lots of herbs, red onion, peas and mushrooms and a splash of white wine!

  72. Catherine Stewart

    May 17, 2018 at 7:20 am

    Sausage meatball pasta!

  73. John Ettery (@johnnyett)

    May 17, 2018 at 1:50 pm

    oh it just has to be sausage casserole!

  74. Sinead ORourke

    May 17, 2018 at 2:01 pm

    Toad in the hole.

  75. sean cunningham

    May 17, 2018 at 2:57 pm

    toad in the hole

  76. Valerie Seal

    May 17, 2018 at 5:02 pm

    It has to be hot dogs with fried onions

  77. pete c

    May 17, 2018 at 10:13 pm

    a chicken sausage casserole would be my choice

  78. Amanda Richardson

    May 17, 2018 at 10:13 pm

    Sausage and bean casserole

  79. john prendergast

    May 17, 2018 at 11:53 pm

    sausage casserole in the slow cooker

  80. Solange

    May 18, 2018 at 4:06 am

    Ultimate toad-in-the-hole with caramelised onion gravy. Wrap fat sausages in streaky bacon for a posh version of a British classic – perfect comfort food for the whole family.

  81. Stephanie keill

    May 18, 2018 at 6:24 am

    Homemade sausage and onion casserole.

  82. Sarah Blakebrough

    May 18, 2018 at 8:13 am

    You can’t beat a good sausage casserole!

  83. Sandra Fortune

    May 18, 2018 at 10:45 am

    Sausage casserole with sage and onion dumplings

  84. Emma Howard

    May 18, 2018 at 11:04 am

    Sausage and vegetable tray bake

  85. Jodi hill

    May 19, 2018 at 7:48 am

    Oh I tried these last week! Much healthier for my family!!
    I made a sausage casserole, lots of vegetables, a tin of beans, finely chopped chorizo & served with a few jersey royals! Delicious:)

  86. Chris Andrews

    May 19, 2018 at 7:59 am

    Comment below with your favourite sausage recipe which could be made using Richmond’s new chicken sausages!
    We love sausage casserole in our house

  87. Jazz Recluse Lucy Barlow

    May 19, 2018 at 9:50 am

    Sausage and beans Cassoulet! nom!

  88. rmedley84

    May 19, 2018 at 9:55 am

    I bet it would make a great chicken sausage casserole with plenty go veggies

  89. Jade Hewlett

    May 19, 2018 at 1:25 pm

    Toad In the hole

  90. Ali Fanstone

    May 19, 2018 at 1:45 pm

    love toad in the hole

  91. Jessica Barber

    May 19, 2018 at 2:54 pm

    My favourite is sausage pasta bake! Lots of fresh veggies, sausages and penne pasta with a chilli, garlic and tomato sauce. I think these sausages would be lovely in it!

  92. kathcake2017

    May 19, 2018 at 2:58 pm

    You can’t beat homemade sausage and mash!

  93. Mel B

    May 19, 2018 at 4:39 pm

    Sausage and tarragon mustard pasta ribbons

  94. sam macaree

    May 19, 2018 at 7:17 pm

    sausage bake

  95. Natalie White

    May 19, 2018 at 7:17 pm

    Sausage casserole in the slow cooker with red wine, red peppers, onions, and chunks of potato, with a few herbs and a bit of mustard! Delish 🙂

  96. mandydoherty65

    May 19, 2018 at 9:55 pm

    Chicken Sausage and Mushroom Penne

  97. Sarah Addey

    May 19, 2018 at 10:00 pm

    Just love a plain ols sausage sandwich with brown sauce

  98. ElizM

    May 19, 2018 at 10:04 pm

    Sausage and chips

  99. justjules33

    May 19, 2018 at 10:20 pm

    sausage and roasted vegetable puff pastry bake

  100. Emma Smiley

    May 19, 2018 at 11:23 pm

    We love Mexican supper in our house. It’s sausages bacon onions beans and paprika and chilli powder. A bit like a campfire stew.

  101. Emma Hussain

    May 20, 2018 at 7:24 am

    Sausage casserole

  102. Richard Wood

    May 20, 2018 at 10:18 am

    Sausage casserole

  103. Naila M

    May 20, 2018 at 10:41 am

    For us it would be Toad in the Hole, yum 🙂

  104. katherine s

    May 20, 2018 at 11:26 am

    Our favourite is just bangers and mash and baked beans.

  105. gemma hendry

    May 20, 2018 at 1:36 pm

    stewed chicken sausages with sweet potato mash and cawliflower

  106. olivia280177

    May 20, 2018 at 2:24 pm

    A sausage pasta bake with lots of veggies and mozzarella

  107. karen hill

    May 20, 2018 at 10:10 pm

    We have started doing sausage casserole, its much cheaper than chicken when your on a tight budget and is still super tasty xx

  108. Christina Curtis

    May 21, 2018 at 1:07 am

    Yummy toad in the hole.

  109. Alice Colling

    May 21, 2018 at 7:32 am

    Nothing beats bangers and mash, with onion gravy and peas.

  110. Lauren

    May 21, 2018 at 10:52 am

    I’d stick them on the BBQ at the weekend with some grilled halloumi and tomato sauce 🙂

  111. Helen Stratton

    May 21, 2018 at 11:48 am

    Sausage pasta bake.

  112. Emma Walton

    May 21, 2018 at 8:10 pm

    Chicken sausage casserole with caramelised onions.

  113. Jennifer Toal

    May 21, 2018 at 8:33 pm

    Toad in the hole

  114. Sharon Saunders

    May 21, 2018 at 9:55 pm

    Sausage and beans pie! yummy!

  115. Julie

    May 21, 2018 at 10:27 pm

    I’d make a sausage casserole. Yum!

  116. Clare Hubbard

    May 22, 2018 at 8:23 am

    These would be perfect in a toad in a hole

  117. Victoria Prince

    May 22, 2018 at 9:30 am

    Not the most exciting but toad in the hole! It’s a firm favourite here

  118. Ruth Harwood

    May 22, 2018 at 9:40 am

    I’d put these into a curry to give it a bit of texture x

  119. Sarah F

    May 22, 2018 at 6:21 pm

    Sausage, mash & beans is always a favourite. Or sausage casserole, or simply sausage sarnie! x

  120. James Travis

    May 22, 2018 at 8:35 pm

    Sausage and mash with gravy and yorkshire puddings

  121. Ian Campbell

    May 22, 2018 at 9:17 pm

    Sausage Plait – a delicious, elegantly detailed dish, usually served with plain sausage meat filling. The chicken in these sausages would introduce a novel twist, and add a whole new zing!

  122. Zoey P

    May 22, 2018 at 9:23 pm

    Sausage casserole with mash

  123. Zoey P

    May 22, 2018 at 9:23 pm

    I’d make sausage casserole with onion gravy and mash

  124. Lindsey

    May 22, 2018 at 11:30 pm

    Toad in the hole

  125. sarah fielding

    May 23, 2018 at 1:16 am

    Toad in the hole!

  126. Ana Nowell

    May 23, 2018 at 11:45 am

    Toad in the hole

  127. Allan Fullarton

    May 23, 2018 at 5:58 pm

    Toad in the Hole

  128. Rai

    May 23, 2018 at 6:23 pm

    BBQ sausage casserole with mash and purple sprouting

  129. Tara Clover

    May 23, 2018 at 9:30 pm

    Sausage casserole with plenty of seasonal veg

  130. Susan B

    May 24, 2018 at 9:26 am

    We enjoy sausages as part of a mixed grill with mushrooms, peppers and a slice of pineapple.

  131. Janet Birkin

    May 24, 2018 at 9:34 am

    Toad in the hole

  132. Liz T

    May 24, 2018 at 12:15 pm

    Sausage and fennel stew

  133. cat

    May 24, 2018 at 1:53 pm

    Sausage and bean pie with a mash potato top.. excellent

  134. S.Kerry

    May 24, 2018 at 2:09 pm

    sausage and mash

  135. Kelly Hanson

    May 24, 2018 at 2:31 pm

    Who needs a recipe? I’d just munch them on their own! Though toad in the hole is pretty lush 😉

  136. Mary H

    May 24, 2018 at 2:42 pm

    Spicy saussage and bean casserole with crusty bread

  137. sarah hutt

    May 24, 2018 at 4:07 pm

    sausage and pasta bake with sweet potato wedges on the side

  138. carol Boffey

    May 24, 2018 at 8:35 pm

    sausage and mash

  139. Janet Bagnall

    May 24, 2018 at 9:38 pm

    hot dogs – i prefer ‘proper’ sausages for hot dogs and the kids will eat them!

  140. saetana

    May 24, 2018 at 11:05 pm

    Sausage casserole – always a favourite in our house. Rafflecopter entries are in my real name Nikki Hayes, thanks for the lovely giveaway :o)

  141. Kelly White

    May 25, 2018 at 4:51 am

    Not much that is better than a simple sausage casserole!

  142. Victoria Easton (@vickyeaston1234)

    May 25, 2018 at 7:02 am

    Chicken and sage and onion stuffing pie, delicious!

  143. Stevie Fairbairn

    May 25, 2018 at 9:24 am

    My dad made chippy style battered sausage.the other day. It’s my new favourite.

  144. greig23

    May 25, 2018 at 11:25 am

    Chicken with sage and onion

  145. JULIE WARD

    May 25, 2018 at 11:52 am

    I would have them with home made mash and mushy peas

  146. styles5433 (Kim Styles)

    May 25, 2018 at 1:13 pm

    ‘chicken sausagemeat scotch eggs’ made with chicken sausage meat removed from the sausage skins covering large boiled free range eggs we call them ‘Scotch Hens’

  147. charlotte hoskins

    May 25, 2018 at 1:52 pm

    Chicken sausage and chorizo pasta bake

  148. Ron Goodwin

    May 25, 2018 at 5:35 pm

    Gotta be Toad in the Hole for me, thank you.

  149. Annalise ONeill

    May 25, 2018 at 8:26 pm

    Has to be my Sausage and Cider casserole, I’ve been making it for years with home made herb dumplings on top :o)

  150. Thomas Perry (@jj198020000)

    May 25, 2018 at 8:28 pm

    My fave is my homemade toad in the hole with bacon strips

  151. Helen Rosbotham

    May 25, 2018 at 8:49 pm

    I make a mean sausage jambalaya

  152. Debbie Preston

    May 25, 2018 at 9:08 pm

    Toad In The Hole

  153. paula cheadle

    May 26, 2018 at 12:18 am

    toad in the hole

  154. Tricia Cowell

    May 26, 2018 at 7:42 am

    I would make a sausage casserole

  155. Chloe Brill

    May 26, 2018 at 7:44 am

    Toad in a hole

  156. Mary Baldwin

    May 26, 2018 at 7:59 am

    I’m thinking Toad in the Hole with kale and onion gravy.

  157. carrie wilford

    May 26, 2018 at 8:04 am

    sausage crustless quiche

  158. janine atkin

    May 26, 2018 at 10:07 am

    id try these with toad in the hole

  159. Carolyn

    May 26, 2018 at 10:09 am

    The day looks like a lot of fun. I’d like to try chicken sausages with some baked mushrooms and a small amount of creme fraiche/mushroom sauce, served on a bed of wilted spinach. It would be healthy, and just as importantly, very tasty I hope.

  160. Lauren Old

    May 26, 2018 at 11:01 am

    Mine has to be sausage, sweet potato mash, peas and gravy

  161. Janine H

    May 26, 2018 at 11:11 am

    I make a sausage, caramelised onion and cheese tart, so delish

  162. michael carter

    May 26, 2018 at 11:30 am

    toad in the hole

  163. Jacqui Graham

    May 26, 2018 at 11:50 am

    sausages, sweet potato mash, garden peas and onion gravy

  164. Mrs Rebecca MacBain

    May 26, 2018 at 11:56 am

    Summer sausage casserole and salad

  165. Jeanette Leighton

    May 26, 2018 at 12:08 pm

    A sausage and lentil casserole would be nice

  166. Amy Briscoe

    May 26, 2018 at 12:11 pm

    Love to keep it simple, stick them on the bbq!

  167. Gaynor Vincent

    May 26, 2018 at 12:48 pm

    Fresh sausage rolls made with puff pastry you roll your self

  168. Gilly Holmes

    May 26, 2018 at 12:53 pm

    Sausage sandwich

  169. Kim Neville

    May 26, 2018 at 1:33 pm

    Sausage casserole would be nice

  170. Sheila Reeves (CakeReev)

    May 26, 2018 at 1:52 pm

    I’d use them in a sausage and tomato bake, think it’s a Delia Smith recipe, nice and easy

  171. Margaret jones

    May 26, 2018 at 1:56 pm

    Sausage and liver casserole would be so yummy

  172. Carly Belsey

    May 26, 2018 at 1:59 pm

    We love a yummy tomatoey sausage casserole. Fabulous

  173. sharon martin

    May 26, 2018 at 2:07 pm

    i’d like to try them in a toad in the hole

  174. Linda Ford

    May 26, 2018 at 2:47 pm

    Richmond chicken sausages would be tasty in a sausage and baked bean pie!

  175. Candyfloss

    May 26, 2018 at 3:07 pm

    I’d love to try sausage casserole with chicken sausages. (Angela Kelly)

  176. Emily Smith

    May 26, 2018 at 3:26 pm

    Toad in the hole. Yummy!

  177. Emma Watson

    May 26, 2018 at 3:36 pm

    Sausage casserole with warm, crusty bread to dip in 🙂

  178. shazabella40

    May 26, 2018 at 4:48 pm

    good ol sausages and mash an gravy

  179. ruth lee

    May 26, 2018 at 5:17 pm

    bangers md mash

  180. Victoria B

    May 26, 2018 at 5:45 pm

    I love making toad in the hole – haven’t made it in a while.

  181. Nadia Josephine

    May 26, 2018 at 6:25 pm

    I am vegetarian so i love a Linda McCartney sausage toad in the hole!

  182. Rebecca Powell

    May 26, 2018 at 6:51 pm

    Sausage pasta bake

  183. Toni Pearson

    May 26, 2018 at 7:39 pm

    Toad in the hole, a family favourite in our house.

  184. Gillian McClelland

    May 26, 2018 at 8:22 pm

    Sausage Casserole

  185. Caroline Blaza

    May 26, 2018 at 8:27 pm

    Toad in the hole would be my fave

  186. HAzel Rea

    May 26, 2018 at 9:12 pm

    Sausage and pea carbonara with salad

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